Diploma in Gastronomy, Nutrition & Food Trends Webinar

Are you someone who wants to expand their knowledge of gastronomy and learn practical culinary skills in a professional kitchen alongside recipe writing and adaption? This webinar is designed to provide you with:

An Introduction to Le Cordon Bleu
An overview of the Diploma in Gastronomy, Nutrition & Food Trends
And a Q&A session
Our Webinar will give you valuable knowledge and skills to help you decide what you want to study at Le Cordon Bleu London.

 

The course integrates the principles of nutrition into culinary arts in order to create innovative, inspiring and highly nutritious meals. It aims at building a foundation which will enable you to progress in your future food industry career.

This programme will provide a holistic approach to food and nutrition through lectures, culinary demonstrations and practical application.

Enquire about this event