Harper Adams University
Harper Adams University
Wednesday, 19 May 2021, 11:00 - 19:00. The Food Careers day will give you the opportunity to explore the wide range of careers and opportunities available within the sector – which employs more than 4 million people and needs fresh talent. at Harper Adams University

Virtual Food Careers Day

University event offered by Harper Adams University

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Full Day  Delivered online

Wednesday, 19 May 2021, 11:00 - 19:00. The Food Careers day will give you the opportunity to explore the wide range of careers and opportunities available within the sector – which employs more than 4 million people and needs fresh talent.
Suitable for
Bookings by Teachers for Key Stage 2 (Students aged 7-11)
Bookings by Teachers for Key Stage 3 (Students aged 11-14)
Bookings by Teachers for Key Stage 4 (Students aged 14-16)
Bookings by Teachers for Key Stage 5 (Students aged 16-18)
Individuals (Enquiry not required to be through a school)
Parents
Families

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Full event details

Demand for new products, advice on what we should be eating, when and how much is never far from the social conscience. Whether you fancy a deep dive into the science behind a perfect strawberry (shape, size, colour, taste, texture); think you have genius ideas for new food products, or want to use science and knowledge to influence how people eat, a career in the food industry could be the right path for you.

The Food Careers day will give you the opportunity to explore the wide range of careers and opportunities available within the sector – which employs more than 4 million people and needs fresh talent.

The event will have a mixture of pre-recorded and live content from academic staff, students and industry. There will be a number of live sessions through out the day, which will give you the chance to talk directly with staff and hear from students:

Keynote speaker - Kamal Ellis-Hyman - Motivational Speaker - 12:30

Kamal Ellis-Hyman is the founder of Aim A Little Higher - A company created to help students to raise their aspirations regardless of their circumstances. Kamal's speeches mix humour, real life mistakes and simple but effective ideas to help students to raise their aspirations.

Discover Food Careers – Rachel Hilton, Course Manager for Food
11.30 and 4.30

Student Life – Studying Food
1.30 and 5.30

You can book on groups to the event and join the live sessions at set times - all links will be sent to you. You are also welcome to book as an individual.

Suitable for
Bookings by Teachers for Key Stage 2 (Students aged 7-11)
Bookings by Teachers for Key Stage 3 (Students aged 11-14)
Bookings by Teachers for Key Stage 4 (Students aged 14-16)
Bookings by Teachers for Key Stage 5 (Students aged 16-18)
Individuals (Enquiry not required to be through a school)
Parents
Families
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