University of Reading
University of Reading
The Department of Food and Nutritional Sciences will be holding its next three-day introductory course between 3-5 July 2019 for Year 12 students. at University of Reading

Food and Nutritional Sciences Summer School 2019

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2-4 Days

The Department of Food and Nutritional Sciences will be holding its next three-day introductory course between 3-5 July 2019 for Year 12 students.
Suitable for
Bookings by Teachers for Key Stage 5 (Students aged 16-18)
Individuals (Enquiry not required to be through a school)

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Full event details

Sponsored by the food industry, the Summer School aims to teach students how rewarding a career in the food industry can be. Talks will be given given by academics and food industry professionals, you can get involved with practicals in the laboratory and the pilot plant, and interactive games will provide context for the information.
Suitable for
Bookings by Teachers for Key Stage 5 (Students aged 16-18)
Individuals (Enquiry not required to be through a school)
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